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Welcome to Maestro Dobel

11 generations refusing to stand still.
Discover the world of Dobel.

MAESTRO DOBEL PAVITO

We look backward, to move forward.

A new expression of agave inspired
by centuries-old, ancestral Mexican agave techniques
and traditions. Meet the world's first pechuga tequila.

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MAESTRO DOBEL 50 CRISTALINO

The New generation of tequila.

A revolutionary addition to the cristalino category
that commemorates our founder’s 50th anniversary – a smooth,
yet complex deluxe extra-añejo cristalino.

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The world's First cristalino tequila.

Double filtered and
innovative, Diamante delivers
a crystal clear smoothness.

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Smoothness with a touch of silver.

Beautifully balanced complex
flavors and a smooth finish. See how
we've mastered the art of tequila making.

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Rested. Roasted. Restless.

In our search for
exceptional, we gave smoothness
a dab of gold.

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Centuries-old flavor. /n A modern legacy.

World's first smoked tequila
pays homage to the first tequila
makers.

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Flavor in the age of innovation.

Exceptional aromas. Superb flavor.
That is what our Añejo is all about.

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Our Journey

Emerged from volcanic shadows, we are the result of 11 generations of tequila mastery.

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Dobel Diamante Rocks

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Garnish

Lemon wheel

Ice

Large block cube

Glassware

Atelier Prestige Old
Fashioned Tumbler

Dobel silver Rocks

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Garnish

Lime wheel

Ice

Regular cubes

Glassware

Atelier Prestige Old
Fashioned Tumbler

Dobel Anejo Rocks

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Garnish

Orange wheel

Ice

Large spherical

Glassware

LSA Whisk Renfrew
Tumbler

Dobel Silver Neat

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Glassware

Riedel Tequila Glass

Black Diamond Margarita

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Ingredients

  • 2 oz. DOBEL DIAMANTE
  • 1/2 oz. Agave syrup
  • 1/2 oz. Lime Juice

Construct

Shake & strain over cubed ice into
glass with a black rim, garnish
with lime wedge

Glassware

Elia Motive Tumbler

Smoke & Mirrors

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Ingredients

  • 2 oz. DOBEL HUMITO
  • 1 oz. Lilet Blanc
    OR Cocchi Americano
    3 of dashes Grapefruit bitters
  • Ice

Construct

Stir & strain into a Coupe glass /
Nick & Nora glass and garnish with
crimped pink grapefruit weist on
a a mini black peg

Glassware

Royal Leerdam Viitta
Finesse Coupe

La Condesa

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Ingredients

  • 2 oz. DOBEL REPOSADO
  • 1/2 Lemon juuice
  • 1/2 Pineapple syrup
  • Green Tea Kombucha

Construct

Shake and strain then top with
Kombucha and stir. Serve in Highball
glass with cubed ice. Garnish with a
frozen aloe vera spear and lime wedge

Glassware

Lime Highball

Añejo old fashioned

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Ingredients

  • 5/2 oz. DOBEL AÑEJO
  • Barspoon Agave syrup
  • 2 of dashes Angostura bitters
  • 2 of dashes Orange bitters

Construct

Stir & strain over large block cube
ice served in an Old Fashioned glass
with a crimped orange twist

Glassware

Lal Rocks Tumbler

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What’s Artpothecary?
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Alejandra
Martinez
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Anan
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Eduardo Sarabia Q&A
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Bompas & Parr Q&A
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